Wednesday, December 3, 2008

Meat Loaf

Ingredients:
  • 1.5 lbs ground beef
  • 1 egg, beaten
  • 1/4 c milk
  • 1.5 tsp salt
  • 2 slices bread, crumbled
  • 1/2 small onion, chopped
  • 2 T celery, chopped
  • 2 T green pepper, chopped
  • 4-6 potatoes, halved
  • 1 pinch rosemary
  • 1 pinch sage
  • ketchup

Directions:

Mix egg, milk, salt, and bread crumbs; allow to soften. Combine with meat and vegetables. Shape into loaf pan. Top with ketchup and green pepper rings. Place potatoes at the sides of loaf. (If potatoes are peeled, cota with butter to prevent darkening.) Bake at 375 degrees for 1/5 hours

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